We Love Creating Great Wedding Receptions

Wedding Packages Available

                             Package 1                   Package 2 *prem entrees

                                                 

Entrees                        2                                    2

Entree Size                   3.5-4oz ea                       3.5-4oz ea

Sides                           2                                    2

Salad                           1                                    1

Rolls & Butter                Yes                                 Yes

Beverage Station           Yes                                 Yes

Prices subject to sales tax & 18% production fee. Prices subject to change without notice.

Other Services Available

* Wedding Coordination

* Bartender Services

* All Rental Needs

* Sound System / DJ

* Photo Booth Rentals

* Floral Design

* Dessert Bars, Donut Walls

* Day After Brunch

Salads

Garden Salad-Spring Greens, cucumbers, carrots, grape tomatoes, red onions and choice of House dressing

Roasted Beet & Feta Salad-Wild arugula tossed with red & yellow roasted beets, feta cheese, & candied pecans in a champagne vinaigrette

Fiesta Salad-Field greens tossed with tomatoes, sweet corn, shredded carrots, red onion rings, bell pepper medley, olives, cotija cheese and tortilla strips with a cilantro-lime vinaigrette

Candied Pecan Salad-Spring greens, raspberries, cucumbers, candied pecans, bleu cheese with mango balsamic vinaigrette

Main Course - Poultry

Chicken Piccata-Sautéed chicken breast served with lemon butter and caper sauce

 

Dijon Chicken-Pan-seared chicken breast served with tangy Dijon mustard sauce with bits of bacon

 

Achiote Chicken-Marinated chicken with achiote paste, olive oil, cilantro, & onions, grilled

 

Chicken Parmesan-Pan-fried breaded chicken breast topped with marinara, mozzarella, and Parmesan

 

Chicken Chile Relleno*-Stuffed chicken breast with roasted poblano and pepper jack cheese served with a creamy cilantro sauce

 

Tuscan Chicken Roulade*-Chicken stuffed with spinach, basil, sun dried tomatoes and feta cheese served with a pesto cream sauce

 

Cali’s Chicken Cordon Bleu*-Swiss cheese wrapped with prosciutto and stuffed in chicken and finished with a crispy panko breading. Served with a classic Alfredo Sauce

 

Fish

Pan-seared Tilapia with lemon pepper cilantro cream sauce

 

Sautéed Shrimp Provencal*-Sautéed shrimp with a garlic-lemon-butter sauce with tomatoes and fresh parsley

 

Grilled Salmon* w/choice of sauce-Lemon Dill Cream, Piccata glaze, Maple glaze, or Pineapple Relish

 

Beef

Chipotle Tri-tip-Seasoned, seared, and sliced Choice cut, finished with a chipotle demi-glace (House specialty)

 

Burgundy Tri-tip-Choice Tri-tip in a burgundy wine sauce

 

Chimichurri Flank Steak-Choice cut marinated and grilled to perfection topped with a fresh herb chimichurri sauce

Braised Short Rib*-Slowly braised Choice beef short rib in a burgundy broth. Finished with a red wine reduction

 

Beef Tenderloin*-Slowly herb roasted, to tender perfection

 

Prime Rib*-Slow roasted rib served with au jus.  Cooked medium rare; Each roast typically serves 20 guests. Rib is carved on-site by Chef at additional charge & subject to market price

*Premium entrees

Pasta

Fettuccine Alfredo-Fettuccine noodles tossed in a rich garlic and Parmesan cheese cream sauce and grilled chicken

 

Pasta Bar w/2 choices of pasta and sauce-Marinara, Creamy Pesto, Alfredo, or Vodka Sauce

 

Pasta Primavera-Choice of pasta tossed with fresh seasonal vegetables, garlic, olive oil, diced tomatoes, and Parmesan cheese with Italian meatballs

"We honestly could not have pulled this off without you.  The food was absolutely amazing, everyone loved it!  The hall was decorated well and set up wonderfully.  Your company will forever set a standard in our book!  Your favorite bride, Samantha."

Sides

Grilled Seasonal Vegetables w/Balsamic Glaze

Fresh Green Beans w/ Almonds Seasoned w/Garlic

              & Lemon Zest

 

Steamed Broccoli Florets w/Shaved Carrots

 

Grilled Asparagus w/Olive Oil & Shaved Parmesan Cheese

 

Roasted Garlic Yukon Gold Mashed Potatoes

 

Roasted Rosemary Marble Potatoes

 

Rice Pilaf

 

Spanish Rice

 

Creamy Parmesan Risotto

 

Three-Cheese Macaroni and Cheese

“Your team did an outstanding job ... this surpassed all of our expectations.  The presentation was beautiful, the food was fantastic and your team was joyful, gracious, attentive and a delight to work with.  Thanks for helping us throw such a wonderful party for our friends and family!”

Kevin D. of Escondido

Call today and let us put together a perfect package for your wedding

(858) 352-0222

Beverage Station (included)

Iced water, Iced Tea, & Lemonade

Additional choices available upon request at additional cost

Coffee Station +$3/person

Regular or Decaf coffee

with a variety of creamers and sweeteners

Service

Includes up to 6 hours of on-site service, plus set up and tear down

(additional hours may be required)

Staffing for stations or buffet

2 servers for 40 or fewer guests

3 servers for 41-90 guests

4 servers for 91-130 guests

5 servers for 131-170 guests

Above 170, ask for quote

Plated meals require 1 server for every 10 guests

Wedding Appetizer Ideas

Click below on PDF

 

TEL (858) 352-0222

SERVING   Most of San Diego County

(and all of Southern California for large events)

© 2018 California's Best Catering & Events